Is your shawarma wrapped in forever chemicals? The hidden microplastics in street feed

Shawarma is one of the world’s most popular street foods, but the greatest health risk may not be the meat, pickles or tahini. Scientists are increasingly concerned about PFAS “forever chemicals” and microplastics that can migrate from food packaging into hot, greasy takeaway meals. As awareness grows about hidden toxins in everyday products, even your favorite shawarma wrap may be part of a much larger environmental and public health story.

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